Rhubarb is a vegetable with a distinctive taste, a                                                   traditional favourite for use  in pies and desserts.                                                                                                                             It was initially grown for medicinal purposes                                                                   being rich in vitamin C and dietary fibre.
The edible varieties grown for forced and regular                                                  production.

Variety Details

Glaskins Perpetual - Rare old variety with thick juicy brilliant red sticks.  Low in acidity allows cropping from March to September.

Victoria -  Popular old variety with the most delicious flavour.  Thick bright green, pink tinged sticks for cropping March to August.

We grow Rhubarb in 9cm pots, litre pots and                                                                       3 litre pots please see the latest availability.

Presentation and Packaging

9cm pots                                                                                                                   

• Packed in 20 HOLE TRAYS- 4 PER SHELF - 40 TRAYS PER TROLLEY
• STRAIGHT VARIETY TRAYS
• HALF TRAYS - 2 VARIETIES X 10 PLANTS PER TRAY

Litre Pots are packed in trays of 8

3 litre pots are sold individually, 21 to a Danish trolley shelf.